Today, on my day off, I enjoyed an amazing ski trip over to Le Fournet.
Le Fournet is the farthest point to the left on the Espace Killy piste map, meanwhile where I live is the farthest to the right.
For the past month or so I have been desperate to make the lengthy day-trip journey across the Espace Killy and as each Wednesday day-off comes around, I put it off until next week because it seems too bigger treck! This morning however, as I looked out of my window to a clear blue sky, I knew today just had to be the day.
Le Fournet is the farthest point to the left on the Espace Killy piste map, meanwhile where I live is the farthest to the right.
The gondola back from Le Fournet |
For the past month or so I have been desperate to make the lengthy day-trip journey across the Espace Killy and as each Wednesday day-off comes around, I put it off until next week because it seems too bigger treck! This morning however, as I looked out of my window to a clear blue sky, I knew today just had to be the day.
I don't share my day off with many other staff members and this makes finding an early morning ski buddy rather tricky. Luckily though, my friend Andy (who is the hotel's plongeur) finished work pretty early and was keen to get lots of skiing in, so a ski buddy I had found.
After conquering the infamous Face without trouble, we caught multiple chairlifts and drag lifts and found ourselves at our intended destination. Despite the freezing temperatures of -12 degrees celsius and the icy slopes, it was gorgeous weather which made the trip so very worthwhile.
After conquering the infamous Face without trouble, we caught multiple chairlifts and drag lifts and found ourselves at our intended destination. Despite the freezing temperatures of -12 degrees celsius and the icy slopes, it was gorgeous weather which made the trip so very worthwhile.
We decided to stop for some lunch, each ordering un assiette de frites si vous plait and we both enjoyed them in the warmth of the Le Fournet restaurant.
Inside the restaurant at Le Fournet |
Andy and his frites |
Once we were truly full from our hot chips, we thought we ought to start heading home. The 2-hour each way trip meant that we didn't have much time to explore the area, but it was a fabulous ski nonetheless.
Lunchtime! |
Just gondola-ing |
Andy in the gondola |
On the way back into Val D'Isere from Le Fournet |
Last week's guests were really fun! We were even lucky enough to be given a bottle of Moet & Chandon as a thank-you and, to be given recognition for hard work just makes it so worthwhile!
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